top of page
2019: Growing Food

2019: Growing Food


A delight for vegetable and fruit growers. This 184-paged book includes 54 articles on how to grow your food, and more.

  • Guest-edited by Tiffany Grenkow, the 2019 Prairie Garden focuses on today’s biggest trend in gardening: growing our own food!

    Over 50 articles by gardening experts cover all aspects of growing food in our region, including heirloom tomatoes and vegetables, perennial edibles, miniatures and container planting, prairie-hardy fruits, raised bed and permaculture techniques, wild foraging, and new ways of preserving the harvest.

Shop more